Early California Hospitality: The Cookery Customs of Spanish California, with Authentic Recipes and Menus of the Period
Glendale: The Arthur H. Clark Company, 1938. First Edition. Octavo; 182pp. Three illustrations including frontis. Orange buckram with black lettering and rules to spine. Missing dust jacket. Boards bumped at corners and spine ends, with dulling and soiling to spine and a few stray scuffs to cloth. Inch split between..... More